Clik here to view.
Richard Fox’s Beer Mashed Potato
A couple of days ago I spotted Richard Fox’s Beer and Food book going cheap so decided to order it and see what it was like. I’ve only had a quick flick through so there will be a proper review of it...
View ArticleClik here to view.
Cooking with beer – Bamberg Pulled Pork
Following on from the cooking with beer competition here is one of the excellent recipes that was submitted, It comes from Leigh of The Good Stuff, which is one of my favourite blogs, full of food and...
View ArticleClik here to view.
Cooking with Beer: Poachers Pheasant Stew
This excellent Pheasant recipe was entered into the cooking with beer competition, Pheasant is one of my favourite meats and this stew sounds absolutely delicious. You can check out the full version on...
View ArticleClik here to view.
Cooking with Beer: Beef and Mushroom Casserole
This simple recipe for beef and mushroom casserole was sent in for the cooking with beer competition I thought it sounded delicious, thanks to Melanie for sending it in. Melanie also said it makes a...
View ArticleClik here to view.
Cooking With Beer: Tri-city Sliders by Masterchef Tim Anderson
This recipe was part of the winning menu on Masterchef, and is taken straight from the BBC website here, Hope Tim doesn’t mind as I’ve been a bit cheeky and jumped on the bandwagon but these burgers...
View ArticleClik here to view.
Cooking with Beer: Beer and Bacon Risotto
I love risotto, as a result we usually have it once a week, Risotto is so flexible, it’s a great way of cooking up a tasty meal with bits of left overs or when you don’t have much in the cupboard, on...
View ArticleClik here to view.
Cooking with Beer: Chilli and Chocolate Stout Stew
This is another one of the entries in the Cooking with Beer Competition. It comes from Phil Hardy or Filrd on twitter, not only does he love his beer and chilli he supports a decent football team. You...
View ArticleClik here to view.
Slow Cooked Pork in Kriek Beer and sour cherries
On our recent trip to Belgium one of my favourite meals was pork ribs cooked in Kriek and served with a huge bowl of salty, crispy skinny fries and mayo, It was delicious so I’ve re created the...
View ArticleClik here to view.
Richard Fox’s Beer Mashed Potato
A couple of days ago I spotted Richard Fox’s Beer and Food book going cheap so decided to order it and see what it was like. I’ve only had a quick flick through so there will be a proper review of it...
View ArticleClik here to view.
Cooking with beer – Bamberg Pulled Pork
Following on from the cooking with beer competition here is one of the excellent recipes that was submitted, It comes from Leigh of The Good Stuff, which is one of my favourite blogs, full of food and...
View ArticleClik here to view.
Cooking with Beer: Poachers Pheasant Stew
This excellent Pheasant recipe was entered into the cooking with beer competition, Pheasant is one of my favourite meats and this stew sounds absolutely delicious. You can check out the full version on...
View ArticleClik here to view.
Cooking with Beer: Beef and Mushroom Casserole
This simple recipe for beef and mushroom casserole was sent in for the cooking with beer competition I thought it sounded delicious, thanks to Melanie for sending it in. Melanie also said it makes a...
View ArticleClik here to view.
Cooking With Beer: Tri-city Sliders by Masterchef Tim Anderson
This recipe was part of the winning menu on Masterchef, and is taken straight from the BBC website here, Hope Tim doesn’t mind as I’ve been a bit cheeky and jumped on the bandwagon but these burgers...
View ArticleClik here to view.
Cooking with Beer: Beer and Bacon Risotto
I love risotto, as a result we usually have it once a week, Risotto is so flexible, it’s a great way of cooking up a tasty meal with bits of left overs or when you don’t have much in the cupboard, on...
View ArticleClik here to view.
Cooking with Beer: Chilli and Chocolate Stout Stew
This is another one of the entries in the Cooking with Beer Competition. It comes from Phil Hardy or Filrd on twitter, not only does he love his beer and chilli he supports a decent football team. You...
View ArticleClik here to view.
Slow Cooked Pork in Kriek Beer and sour cherries
On our recent trip to Belgium one of my favourite meals was pork ribs cooked in Kriek and served with a huge bowl of salty, crispy skinny fries and mayo, It was delicious so I’ve re created the...
View Article
